Skip to content

Food Safety: Tips for Grocery Shopping

Make an Appointment

Our team is here to help you make an appointment with the specialists that you need.

Food Safety: Tips for Grocery Shopping


There are things you can do while shopping to help prevent food poisoning. Here are a few tips.

  • Separate raw foods from other food items.

    Put raw meat, poultry, eggs, fish, and shellfish in separate bags. Don't mix them with other food items.

  • Check the packaging for leaks or tears.

    Do not buy meat or poultry that has a tear in the package or is leaking.

  • Get chilled food last.

    Pick up your refrigerated and frozen items at the end of your shopping trip. This way they'll be unrefrigerated for a shorter period of time.

  • Go straight home.

    Go directly home after you shop so you can store all foods properly. If it will take you a long time to get home, think about getting a portable cooler for foods that could spoil.

  • Check canned food for any damage.

    Do not buy canned food if the cans are dented, leaking, bulging, or rusting.


Current as of: October 24, 2023

Author: Healthwise Staff
Clinical Review Board
All Healthwise education is reviewed by a team that includes physicians, nurses, advanced practitioners, registered dieticians, and other healthcare professionals.

This information does not replace the advice of a doctor. Healthwise, Incorporated, disclaims any warranty or liability for your use of this information. Your use of this information means that you agree to the Terms of Use. Learn how we develop our content.